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Estate Grown Sangiovese

2020 Ramona Valley Sangiovese

Chuparosa Vineyards Estate Grown Sangiovese from Ramona Valley showcases a vibrant red hue that hints at the lively and expressive character within. The 2020 vintage of this Sangiovese exudes a medium body that carries flavors of cherries, red plums, and a touch of savory herbs. The acidity in this wine provides a refreshing and lively zing that lifts the fruit flavors to create a well-balanced tasting experience. The tannins are moderate, adding a pleasant structure without overpowering the fruit-forward nature of the wine. With a dry finish, this Sangiovese is a delightful representation of the unique terroir of Ramona Valley.

Tasting notes:


Plum

Plum

Cherry

Cherry

Baking Spice

Baking Spice

Pairs well with:


Pasta with Tomato-Based Sauce, Caprese Salad, Grilled Pork Loin

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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